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Gastroenterology, Hepatology & Nutrition

The Section of Gastroenterology, Hepatology and Nutrition provides outpatient and inpatient evaluation, diagnosis and treatment of a wide range of gastrointestinal, liver and nutritional disorders in infants, children and adolescents. We are actively involved in research and various opportunities exist for trainees to participate. 

For more information or to schedule an appointment, call (215) 427-6778. We are committed to providing excellent access and will see new patients in a timely manner.  

Typical patient digestive issues and disorders include:

  • Abdominal Pain(EGD)
  • Constipation
  • Gastroesophageal Reflux
  • Diarrhea and Malabsorption
  • Celiac Disease
  • Inflammatory Bowel Disease
  • Intestinal Bleeding
  • Growth Disorders
  • Malnutrition
  • Feeding Disorders
  • Short Bowel Syndrome

Liver diseases include:

  • Jaundice
  • Hyperbilirubinemia
  • Viral and Autoimmune Hepatitis
  • Liver Failure
  • Neonatal Cholestasis
  • Metabolic Liver Disease

Department of Clinical Nutrition

The Department of Clinical Nutrition is an integral component of the Section of Gastroenterology, Hepatology, and Nutrition. Both inpatient and outpatient clinical nutrition services are offered by registered and licensed pediatric dietitians. For details please click on link to the Department of Clinical Nutrition​.

​Our Team

Our physicians are board-certified in both pediatrics and pediatric gastroenterology, an advanced subspecialty fellowship. Our multi-disciplinary team also consists of nurse practitioners, nurses, registered dietitians, and a social worker.  The team is led by Harpreet Pall, MD, Chief, Section of Gastroenterology, Hepatology and Nutrition.  To view a list of our specialists, click here.

For more information or to schedule an appointment, call (215) 427-6778 or click here to visit our other locations.

 

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